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Professional Chef Level 1 Diploma – 2nd edition
£47.99 excl. VAT
This product is available but please contact us on 0208 5569060 / sales@andycatering.com for the expected delivery date.
Product Description
Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as `Chefs Tips, Health & Safety and `Quality Points. This textbook features updated images and recipes, expanded information on careers and the catering industry, extended glossary and more.
Product Specification
Weight | 690g |
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