Professional Chef Level 1 Diploma – 2nd edition

£47.99 excl. VAT

This product is available but please contact us on 0208 5569060 / sales@andycatering.com for the expected delivery date.

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Product Description

Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as `Chefs Tips, Health & Safety and `Quality Points. This textbook features updated images and recipes, expanded information on careers and the catering industry, extended glossary and more.

Product Specification

Weight   690g